Recipe

Skillet vegetables

A simple skillet of vegetables with one of the blends.

Process

1. Heat a skillet over medium heat and add a thin layer of oil.
2. Add chopped vegetables and a pinch of seasoning.
3. Stir until the vegetables are tender and the seasoning smells fragrant.
4. Taste and add more seasoning if you want a stronger flavor.
5. Serve warm.

Use a blend

• Garlic Herb · $5 · Try a classic blend of garlic and herb goodness to your chicken and potatoes, or add some extra flavor to your spaghetti and meatballs. This blend is great when you want to add a bit of personality to your meal.
• Cajun · $5 · Spice up your go-to meal prep with our Cajun Blend which tastes great with seafood or chicken with rice. This blend is a great way to add a bit of that southern spice to your weekly rotation with a kick of cayenne and black pepper.
• Tex-Mex · $5 · Mix up your chicken or beef and rice with a blast of Tex-Mex flavor. This blend features notes of cumin and paprika for a bold and mouthwatering combination.